for regular menu items - call us during our normal business hours
707-341-3131
we are and outdoor restaurant with very limited indoor seating. We do not accept inside reservations
SMALL
Pacific Oysters half dozen drakes bay oysters, mignonette, lemon $21
Fried Pickles ravigote $7
Chilled and Blanched Cauliflower herbed kale buttermilk dressing $18
Fried Brussel Sprouts aioli $10
Confit of beets confit and chilled baby beets, ricotta mousse, saba, marcona almonds, frisee $19
Shrimp Cocktail cocktail sauce $16
Gem Lettuce Salad mini carrots and radishes, herbed buttermilk dressing $14
Heirloom Tomatoes fresh mozzarella, prosciutto san Danielle, micro basil, balsamic reduction $20
California Peaches bacon lardon,blistered onions, micro greens, frisee, pickled onions, bleu cheese mousse $22
Cheese and Charcuterie Board: $7 per selection, minimum 2 selections. Inquire with your server
MAIN
Crispy Braised Pork Shoulder butter beans, cranberry beans, piquillo peppers, padron peppers $29
Braised CA Lamb Shank anson mills grits, roasted seasonal vegetables, braising jus $33
Lobster Risotto poached maine lobster, white wine and saffron sauce, roasted garlic, mascarpone, parmesan crisp, $38
Shrimp Etouffee delta rice, hush puppies $29
Skuna King Salmon frisee, endive, chicories, fuji apple, mustard vinaigrette $29
Gumbo Yaya delta rice, andouille sausage, scallion $26
Liberty Farms Duck Leg Confit pommes puree, spiced red wine prunes, glazed root veg $28
Roasted Mary’s Chicken pommes puree, root vegetables, au jus $28
Shrimp Louis gem lettuces, louis sauce, gulf shrimp, charred avocado, radishes $24
Evangeline Burger Mishima Farms’ American wagyu beef, tillamook sharp cheddar, costeaux french bun, louis sauce, bacon-onion compote, frites $22
Steak Frites snake rivers farms flatiron steak, hand cut frites, chimichurri $38
DESSERTS $12.50
Chocolate Mousse
Vanilla Crème Brulee
Apple Tarte Tatin
Panna Cotta
*Consuming raw or undercooked meats, poultry, shellfish, seafood or eggs may increase your risk for foodborne illness; especially if you have a medical condition
SMALL
Pacific Oysters half dozen drakes bay oysters, mignonette, lemon $21
Fried Pickles ravigote $7
Fried Brussel Sprouts aioli $10
Shrimp Cocktail cocktail sauce $16
Gem Lettuce Salad mini carrots and radishes, herbed buttermilk dressing $15
Chilled Cauliflower Romanesco, assortment of cauliflower, cucumbers, endive, cherry tomatoes, herbed buttermilk dressing $18
MAIN
Cobb Salad greens, panko crusted chicken thigh. pt reyes bleu, bacon lardons, hard boiled egg, shallot vin $22
Biscuit and Gravy inverted house biscuit on top of gravy, $16 (please allow up to 13 minutes)
Fried Chicken and Waffle buttermilk waffle, fried chicken, gravy, maple syrup $19
Buttermilk Waffle bananas, mascarpone cream, compote $15
Smoked Salmon Omelet spinach, veggies, gruyere, organic eggs, herbs de provence, frites $22
Proscuitto Benedict English muffins, house hollandaise, poached eggs, spinach, prosciutto $19
Steak Frites seared prime 28 day aged flatiron steak, hand cut frites, sauce bordelaise $38
Shrimp and Grits gulf shrimp, anson mills grits, etouffee sauce, scallions $24
Evangeline BLT hobbs bacon, gem lettuce, tomatoes, seeded battard, aioli, frites $19
Skuna King Salmon frisee, endive, chicories, fuji apple, mustard vinaigrette $29
Shrimp Louis gem lettuces, louis sauce, gulf shrimp, charred avocado, radishes $24
Evangeline Burger American wagyu beef, sharp cheddar, louis sauce, bacon-onion compote, frites $22
DESSERTS $12.50
Apple Tarte Tatin vanilla ice cream
Chocolate Mousse
Vanilla Crème Brulee
Three Twins Ice Cream: two scoops, choices: vanilla bean, chocolate, salted caramel, strawberry sorbet
